Sunday, September 20, 2009

Kiwi Food

Fairy Bread

From Wikipedia:

Fairy bread is sliced bread (usually white) spread with margarine or butter, and covered with hundreds and thousands of sprinkles which stick to the spread.

Fairy bread is commonly served at children's parties in Australia and New Zealand.









I have polled several people, and have come up with my own recipe for Fairy Bread (even though I have never actually seen, made or tasted Fairy Bread).

1. Cut the crust off of slices of white bread

2. Spread with margarine (butter tastes better, but is too difficult to spread)

3. Top with sprinkles (must be rainbow sprinkles)

4. Slice

5. Eat

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